Product of:LSEATEX | Type: Vanilla Flavor

Vanilla flavor has the following main advantages and applications in food:

Advantages

• Flavor Enhancement: Vanilla has the unique ability to enhance and round out the flavor of other flavors when combined.
• High Stability: Synthetic vanilla flavor has very high heat resistance and stability, with little change in flavor during heat processing and during product storage.
• Diverse forms of use: There are many forms such as natural extracts, synthetic flavors, powders, and essential oils, making it easy for manufacturers to choose depending on cost and product requirements..

Applications

Confectionery and Dessert Industry

• Pastry: Cookies, cakes, cupcakes, sweet breads, pies.
• Desserts: Ice cream, pudding, custard, jelly.
• Candy: Hard candy, gummy candy, chocolate.

Beverages

• Coffee and Tea: Vanilla syrup for coffee, milk tea.
• Milk and Dairy Products: Flavored milk, yogurt, milkshakes.
• Alcoholic Beverages: Vanilla liqueur, cocktails.

PRODUCTS OF INTEREST