Product of: LSEATEX | Type: Red Bean Flavor
Red bean flavor has the following main advantages and applications in food:
Advantages
- Natural, characteristic sweet and rich aroma: Evokes a feeling of warmth, gentleness and familiarity, with a traditional Asian flavor that is loved.
- Increases the attractiveness of the product: Creates a sweet, light and delicate aroma, easy to combine with many ingredients.
- Stable in processing: Keeps the smell well when baked, steamed, frozen or mixed with milk, ice cream, cakes.
- Easy to combine: Perfectly blends with milk, coconut, matcha, vanilla or taro, making the product richer, more natural and harmonious.
Applications
- Cake & candy: Mochi cake, red bean moon cake, soft candy, baked cake.
- Ice cream & dessert: Red bean ice cream, sweet soup, pudding, yogurt, mousse.
- Beverages: Red bean milk tea, latte, smoothies, nutritional drinks.
- Instant products: Snacks, cereals, energy bars.
PRODUCTS OF INTEREST
