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Product of: LSEATEX | Type: Raspberry Flavour

Raspberry flavour has the following main advantages and applications in food:

Advantages

Balanced and Complex Flavor: Raspberry flavour offers a wonderful balance between sweet, tart and natural fruity aromas, often with a slight “green” or “grainy” nuance typical of berries. This flavor is very fresh and delicate.

Variety of Flavors (Tart, Jammy, Floral): Raspberry flavour can be prepared in many forms to suit the application:

  • Fresh Raspberry: Sharply sour, suitable for drinks and yogurt.
  • Raspberry Jam: Deeply sweet, with a light caramel flavor, ideal for pies and jam fillings.

Sustainability in Processing: Commercial raspberry flavours are heat-resistant, ensuring that the flavor does not evaporate or change during baking or manufacturing.

Applications

Beverages:

  • Juices and Sodas: Add a refreshing sweet and sour flavor to soft drinks and sparkling water.
  • Mixing: Raspberry syrup for cocktails, mocktails, lemonades, and iced tea.

Desserts and Baked Goods:

  • Baking: Filling pies, crumbles, muffins, and other pastries, where raspberry jam is a classic choice.
  • Jams and Jellies: Flavorings are used to enhance the aroma of jams, jellies, and coulées.

Dairy and Frozen Products:

  • Yogurt: One of the most popular berry flavors in yogurt and yogurt drinks.
  • Ice Cream and Sorbet: Creates refreshing, tart ice creams and fruit popsicles.

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