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Product of: LSEATEX | Type: Jasmine Flavor

Jasmine flavor has the following main advantages and applications in food:

Advantages

  • Stable in processing: Keeps the flavor well when heated or mixed with other ingredients.
  • Easy to combine: Harmoniously combines with tea, milk, honey, or fruit to increase the depth of flavor.
  • Friendly with the “natural & relaxing” trend: Suitable for products that are natural, relaxing, and sophisticated.

Applications

  • Beverages: Jasmine tea, milk tea, soft drinks, yogurt drinks.
  • Cake & candy: Cake, soft candy, jelly, flan, pudding.
  • Ice cream & dessert: Jasmine ice cream, mousse, jasmine milk.
  • High-end products: Chocolate, handmade cakes, floral gifts.

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