


Product of: LSEATEX | Type: Bacon Flavor
Bacon flavor has the following main advantages and applications in food:
Advantages
- Stable when heated, retains good odor when cooking, frying, baking or drying.
- Increases the rich, “meaty” feeling and appeals to the taste buds of the product.
- Helps save costs, partially replaces real meat ingredients.
- Can be used alone or combined with pork flavor, ham flavor, pepper flavor, butter… to create a complex flavor.
Applications
- Meat and processed products: sausage, ham, ham, cold cuts, surimi.
- Salty snacks: potato chips, rice cakes, popcorn, salty biscuits.
- Fast food: pizza, sandwich, burger, fried rice, mixed noodles.
- Sauce & broth: BBQ sauce, smoky sauce, barbecue broth, cream soup.

















