Product of: LSEATEX | Type: Tropical Fruit Flavor
Tropical fruit flavors have the following main advantages and applications in food:
Advantages
Flexibility in Combination: Tropical flavors can be used individually or combined into attractive blends, allowing manufacturers to continuously innovate their products.
Stable and Convenient: Similar to other flavors, they provide a consistent flavor regardless of seasonality, helping to control costs and quality of the final product.
Applications
Beverages (Main Markets):
- Soft Drinks: Juices, sparkling water, tropical mixed drinks.
- Tea and Coffee: Fruit tea, flavored cold coffee.
- Functional/Sports Drinks: Add to electrolyte drinks or collagen drinks to improve flavor.
Dairy and Frozen Products:
- Yogurt: The most popular flavor in fruit yogurt lines.
- Ice Cream and Sorbet: Create ice cream dishes with rich, unique and cool flavors.
Confectionery and Desserts:
- Candy: Hard candy, gummy candy with mango, guava, pineapple flavors.
- Cake: Mousse, Tart, Cheesecake filling with passion fruit, mango flavors.
Functional Foods and Supplements:
- Protein Powder and Supplement Powder: Used to flavor powdered products, making them easier to drink and more delicious.
PRODUCTS OF INTEREST
