Product of: LSEATEX | Type: Raspberry Flavour
Raspberry flavour has the following main advantages and applications in food:
Advantages
Balanced and Complex Flavor: Raspberry flavour offers a wonderful balance between sweet, tart and natural fruity aromas, often with a slight “green” or “grainy” nuance typical of berries. This flavor is very fresh and delicate.
Variety of Flavors (Tart, Jammy, Floral): Raspberry flavour can be prepared in many forms to suit the application:
- Fresh Raspberry: Sharply sour, suitable for drinks and yogurt.
- Raspberry Jam: Deeply sweet, with a light caramel flavor, ideal for pies and jam fillings.
Sustainability in Processing: Commercial raspberry flavours are heat-resistant, ensuring that the flavor does not evaporate or change during baking or manufacturing.
Applications
Beverages:
- Juices and Sodas: Add a refreshing sweet and sour flavor to soft drinks and sparkling water.
- Mixing: Raspberry syrup for cocktails, mocktails, lemonades, and iced tea.
Desserts and Baked Goods:
- Baking: Filling pies, crumbles, muffins, and other pastries, where raspberry jam is a classic choice.
- Jams and Jellies: Flavorings are used to enhance the aroma of jams, jellies, and coulées.
Dairy and Frozen Products:
- Yogurt: One of the most popular berry flavors in yogurt and yogurt drinks.
- Ice Cream and Sorbet: Creates refreshing, tart ice creams and fruit popsicles.
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