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Product of: LSEATEX | Type: Seafood Flavor

Seafood flavor has the following main advantages and applications in food:

Advantages

  • Stable when heated, does not change odor during cooking, frying or drying.
  • Increases umami flavor (natural meaty sweetness) for dishes, creating a “fresh sea” feeling.
  • Cost savings compared to using real seafood ingredients.

Applications

  • Seasoning & broth: instant noodles, porridge, soup, seafood hot pot, dipping sauce.
  • Snacks: seafood crackers, potato chips, popcorn, rice cakes, flavored seaweed.
  • Processed foods: fish cakes, surimi, wontons, seafood dumplings, seafood sausages.
  • Sauce & topping: seafood sauce, dumpling filling, pizza topping, seafood rice.

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